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Much to the surprise of visitors, Buffalo is a haven for great food.
No visit is complete without trying some Buffalo wings. Oh, sure, everyone thinks they've tried them, but nothing compares to the ones you can get in Buffalo. For the uninitiated, an authentic Buffalo wing is a chicken wing slathered in a mixture of homemade hot sauce and butter and fried up crisp. Best served with celery and blue cheese. Head to the Anchor Bar on Main Street if you want the original, but there's a strong local consensus that Duff's in Amherst has the best recipe.
The other local specialty is beef on weck (pronounced "beef on wick"), slices of roast beef layered on a kimmelwick roll and topped with horseradish. Any place that serves hot sandwiches is likely to have beef on weck on the menu.
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