Eating in St. Louis: South City

The Bevo Mill, 4749 Gravois, +1 314 481-2626, August Busch, of the Busch family and brewery, built this giant windmill as his private dining room in the early 1900s. Today it serves traditional German cuisine and amazing breakfast. Read More »

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Eating in St. Louis: South City is based on St. Louis by geoff canyon, Eco84, John Milito, Ryan Holliday, Pnaha, LtPowers, Burmesedays, iGuide and others. Travel guides are available under Creative Commons Attribution-ShareAlike 3.0. See background image credits.